Here is an interesting article about how Uruguay works towards a healthier future.

Not only does the country invests a lot in renewable energy but it works in improving its beef, too.

Uruguay’s  100%-traceable, hormone-free, grass-fed beef farming is offering many answers to the concerns of today’s consumers, and the system rewards the farmers doing the right thing, too! Read the article at http://www.benzinga.com/36898/hamburgers-in-montevideo

Not the largest producer, but certainly among the smartest.