Speaking about the Future
Here is a sample of some of the topics presented in the past.
- Future Consumption Patterns: What It Means for Farmers and Food Producers
- The Surge of the Middle Class in Emerging Economies and its Impact on Future Food Markets
- The Meat Question and the Future of Animal Production
- Futuristic Vision of Farming – The Fine Line Between Science-Fiction and Innovation
- Feeding Nine Billion People – Managing Luxury and Despair
- The Farmers of the Future
- Adapting Food Production to a Changing World
- The Water Challenge
- Future Challenges and How They Will Influence Food Production Systems
- Twelve Trends for the Future of Food Production
- Food Security – A Work in Progress
- Sustainability – Back to the Future or Forward to the Past?
- Food Value Chains – Developing Strong Market-driven Partnerships
- Mission Zero Waste – Cleaning Up Your Operations
- Demographics, Soil, Water and Food
- “Land Grabs” and the Need for More Food
- Challenges and Potential of Cultivating the Sea
- The Future of Meat Production
- Reducing Food Waste
- Future Evolution of Genetic Engineering
Interested in a look at the larger picture or some thought-provoking topic for your next event, or just interested to hear about a subject different from your direct day-to-day activities?
As a speaker, I am available for keynote presentations. My purpose is to offer tailor-made presentations in order to meet your specific needs.
The presentations are designed for various audiences, such as:
- Universities, colleges and schools
- Professional Associations
- Companies
- Non-profits
- Policy makers
Christophe Pelletier
