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	<title>The Food Futurist &#187; Lifestyle</title>
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	<description>Independent and Critical Thinking about the Future of Food and Farming</description>
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		<title>The Food Futurist &#187; Lifestyle</title>
		<link>http://hfgfoodfuturist.com</link>
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		<title>A five-dollar meal is not much of a challenge</title>
		<link>http://hfgfoodfuturist.com/2011/08/18/a-five-dollar-meal-is-not-much-of-a-challenge/</link>
		<comments>http://hfgfoodfuturist.com/2011/08/18/a-five-dollar-meal-is-not-much-of-a-challenge/#comments</comments>
		<pubDate>Thu, 18 Aug 2011 18:33:34 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Budget]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Meals]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=2273</guid>
		<description><![CDATA[As a thrifty gourmet, I like both enjoying a good meal and saving money. When I found out about the five-dollar meal challenge organized by Slow Food USA, I was intrigued. What would the challenge be? They challenge whoever wants to take it on to make a meal that will not cost more than five [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=2273&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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			<media:title type="html">Christophe</media:title>
		</media:content>

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			<media:title type="html">Couscous</media:title>
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			<media:title type="html">Jambalaya</media:title>
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		<media:content url="http://futurefood.files.wordpress.com/2011/08/pork-tenderloin.jpg?w=150" medium="image">
			<media:title type="html">Pork Tenderloin in Red Wine Sauce and Shallots</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2011/08/risotto-carbonara.jpg?w=150" medium="image">
			<media:title type="html">Risotto alla Carbonara</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2011/08/chicken-marengo.jpg?w=150" medium="image">
			<media:title type="html">Chicken Marengo</media:title>
		</media:content>

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			<media:title type="html">Sole Meuniere</media:title>
		</media:content>
	</item>
		<item>
		<title>Why we will change our eating habits, one way or the other</title>
		<link>http://hfgfoodfuturist.com/2011/02/08/why-we-will-change-our-eating-habits-one-way-or-the-other/</link>
		<comments>http://hfgfoodfuturist.com/2011/02/08/why-we-will-change-our-eating-habits-one-way-or-the-other/#comments</comments>
		<pubDate>Tue, 08 Feb 2011 23:36:35 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Animal Feed]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Economy & Finance]]></category>
		<category><![CDATA[Food Security]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Policies & Politics]]></category>
		<category><![CDATA[Commodities]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Diet]]></category>
		<category><![CDATA[Efficiency]]></category>
		<category><![CDATA[Energy]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[Feeding nine billion]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Production Systems]]></category>
		<category><![CDATA[Quality]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1987</guid>
		<description><![CDATA[In the discussion about producing enough food for the 9 billion people the world will have by 2050, one of the sensitive issues, especially in the overfed world, is about what to eat and how much of it. There always is resistance to change, and changing eating habits may be even among the most difficult [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1987&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

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			<media:title type="html">Some will not like having to change their diet</media:title>
		</media:content>
	</item>
		<item>
		<title>The locavore’s dilemma</title>
		<link>http://hfgfoodfuturist.com/2010/12/01/the-locavore%e2%80%99s-dilemma/</link>
		<comments>http://hfgfoodfuturist.com/2010/12/01/the-locavore%e2%80%99s-dilemma/#comments</comments>
		<pubDate>Thu, 02 Dec 2010 00:08:16 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Animal Feed]]></category>
		<category><![CDATA[Aquaculture]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Food Security]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Marketing]]></category>
		<category><![CDATA[Policies & Politics]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Commodities]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Dairy]]></category>
		<category><![CDATA[Energy]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Grains]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Production Systems]]></category>
		<category><![CDATA[Retail]]></category>
		<category><![CDATA[Urban farming]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1606</guid>
		<description><![CDATA[There is a growing trend, or at least a growing noise in favour of eating locally produced food. The “locavores” as they are called, claim that 100-mile food is the way to a more sustainable agriculture and consumption. Is this approach realistic and could it be the model for the future? This movement is rather [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1606&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/12/mh900289431.jpg?w=200" medium="image">
			<media:title type="html">The good life</media:title>
		</media:content>
	</item>
		<item>
		<title>Consumers shape food production systems</title>
		<link>http://hfgfoodfuturist.com/2010/10/21/consumers-shape-food-production-systems/</link>
		<comments>http://hfgfoodfuturist.com/2010/10/21/consumers-shape-food-production-systems/#comments</comments>
		<pubDate>Thu, 21 Oct 2010 23:31:18 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Education]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Retail]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Commodities]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Genetic Engineering]]></category>
		<category><![CDATA[Grains]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Production Systems]]></category>
		<category><![CDATA[Wal-Mart]]></category>
		<category><![CDATA[Waste]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1438</guid>
		<description><![CDATA[Although it is tempting to think that food production systems are created by agribusiness, they depend greatly on the choices and the attitude of consumers and society. For humans, food is not just about nutrition, but it is loaded with a high emotional content. Consumer choices are highly irrational. To demonstrate this, here are some [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1438&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/10/mr900177949.jpg" medium="image">
			<media:title type="html">Cracking the egg shell color mystery</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/10/mh900403402.jpg?w=300" medium="image">
			<media:title type="html">It is all for the consumers</media:title>
		</media:content>
	</item>
		<item>
		<title>Lady Gaga, PETA and lack of knowledge about meat</title>
		<link>http://hfgfoodfuturist.com/2010/09/25/lady-gaga-peta-and-lack-of-knowledge-about-meat/</link>
		<comments>http://hfgfoodfuturist.com/2010/09/25/lady-gaga-peta-and-lack-of-knowledge-about-meat/#comments</comments>
		<pubDate>Sat, 25 Sep 2010 17:50:43 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Lady Gaga]]></category>
		<category><![CDATA[PETA]]></category>
		<category><![CDATA[Society]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1346</guid>
		<description><![CDATA[At the last Video Music Award, Lady Gaga showed up with a garment (including hat) made out of meat. I read about the event in an article from Time. In this same article, Ingrid Newkirk, the founder of PETA (People for the Ethical Treatment of Animals) made some statements that I found just as outrageous [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1346&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/0eda9bbacc857b11c745fe0b4fdb1d2a?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/09/2010-09-13t033918z_01_loa46.jpg?w=225" medium="image">
			<media:title type="html">Poor cow! (Photo from Time.com)</media:title>
		</media:content>
	</item>
		<item>
		<title>Some basics about nutrition and metabolism that can improve your life</title>
		<link>http://hfgfoodfuturist.com/2010/08/12/some-basics-about-nutrition-and-metabolism-that-can-improve-your-life/</link>
		<comments>http://hfgfoodfuturist.com/2010/08/12/some-basics-about-nutrition-and-metabolism-that-can-improve-your-life/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 21:46:51 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Carbohydrates]]></category>
		<category><![CDATA[Diet]]></category>
		<category><![CDATA[Fat]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Obesity]]></category>
		<category><![CDATA[Protein]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1115</guid>
		<description><![CDATA[With obesity on the rise in more and more countries and legions of diets with little results, if any, I had been thinking about writing something about proper nutrition and some of the key physiological mechanisms involved in human metabolism. It is a bit away from envisioning the future, although the fight against obesity will [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1115&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://hfgfoodfuturist.com/2010/08/12/some-basics-about-nutrition-and-metabolism-that-can-improve-your-life/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/0eda9bbacc857b11c745fe0b4fdb1d2a?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/08/00092793.jpg?w=276" medium="image">
			<media:title type="html">Let the stomach tell you!</media:title>
		</media:content>
	</item>
		<item>
		<title>Insects on the menu</title>
		<link>http://hfgfoodfuturist.com/2010/05/31/insects-on-the-menu/</link>
		<comments>http://hfgfoodfuturist.com/2010/05/31/insects-on-the-menu/#comments</comments>
		<pubDate>Mon, 31 May 2010 17:48:12 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Animal Feed]]></category>
		<category><![CDATA[Aquaculture]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Commodities]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Insects]]></category>
		<category><![CDATA[Lifestyle]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=1018</guid>
		<description><![CDATA[I came across a very interesting article from the French newspaper Le Monde, titled “Insects, the steak of the future”. The article reviews the potential of using insects as a food source to complement the traditional food production in order to meet the needs of the increasing world population. Here are the main points. The [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=1018&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2010/05/insects.jpg?w=300" medium="image">
			<media:title type="html">Insects could be on the menu of the future</media:title>
		</media:content>
	</item>
		<item>
		<title>German agriculture Minister says &#8220;Eat less meat!&#8221;</title>
		<link>http://hfgfoodfuturist.com/2010/01/07/german-agriculture-minister-says-eat-less-meat/</link>
		<comments>http://hfgfoodfuturist.com/2010/01/07/german-agriculture-minister-says-eat-less-meat/#comments</comments>
		<pubDate>Thu, 07 Jan 2010 21:50:07 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Animal Feed]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Policies & Politics]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Biofuels]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[Lifestyle]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=860</guid>
		<description><![CDATA[Ilse Aigner made that statement during the &#8220;Green Week&#8221; held in Berlin early January, one of the largest shows about food and agriculture in the world. This is quite remarkable to hear a Minister of Agriculture making such a statement, based on the recommendation of the German Nutrition Society that indicates that 300 to 600 grams (that is about [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=860&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>
	</item>
		<item>
		<title>The ingredients of the Mediterranean diet nutritionists never talk about</title>
		<link>http://hfgfoodfuturist.com/2009/10/16/the-ingredients-of-the-mediterranean-diet-nutritionists-never-talk-about/</link>
		<comments>http://hfgfoodfuturist.com/2009/10/16/the-ingredients-of-the-mediterranean-diet-nutritionists-never-talk-about/#comments</comments>
		<pubDate>Fri, 16 Oct 2009 20:29:46 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Diet]]></category>
		<category><![CDATA[Mediterranean]]></category>
		<category><![CDATA[Nutrition]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=717</guid>
		<description><![CDATA[In the world of the many diets, the Mediterranean one has a special place. Although, the people of these countries have extensive meals, they never seem to get fat, and that is a great puzzle to the obesity-plagued America. The specialists will tell you it is the garlic, and the olive oil, and the wine, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=717&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/10/agricultural-development.jpg?w=300" medium="image">
			<media:title type="html">Mediterranean landscape</media:title>
		</media:content>
	</item>
		<item>
		<title>Educating the consumer – Nutritional information only is not enough</title>
		<link>http://hfgfoodfuturist.com/2009/10/15/educating-the-consumer-%e2%80%93-nutritional-information-only-is-not-enough/</link>
		<comments>http://hfgfoodfuturist.com/2009/10/15/educating-the-consumer-%e2%80%93-nutritional-information-only-is-not-enough/#comments</comments>
		<pubDate>Fri, 16 Oct 2009 06:18:49 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Education]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Policies & Politics]]></category>
		<category><![CDATA[Eating habits]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Retail]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=703</guid>
		<description><![CDATA[Last week a survey was published in the US about whether fast food customers were using nutritional information to make their choice. The result was that although they could read how many calories their meal would include, they did not choose for a healthier lower calorie meal. Apparently, this was a shocker. It was not [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=703&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://hfgfoodfuturist.com/2009/10/15/educating-the-consumer-%e2%80%93-nutritional-information-only-is-not-enough/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/0eda9bbacc857b11c745fe0b4fdb1d2a?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/10/parents.jpg?w=300" medium="image">
			<media:title type="html">Family breakfast</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/10/classroom.jpg?w=236" medium="image">
			<media:title type="html">classroom</media:title>
		</media:content>
	</item>
		<item>
		<title>The dining of the future</title>
		<link>http://hfgfoodfuturist.com/2009/09/06/the-dining-of-the-future/</link>
		<comments>http://hfgfoodfuturist.com/2009/09/06/the-dining-of-the-future/#comments</comments>
		<pubDate>Mon, 07 Sep 2009 06:17:21 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Foodservice]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Programs]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Retail]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=523</guid>
		<description><![CDATA[With the current development of software and technology on the one hand, and all the concerns that consumer express about food, health and environment, on the other hand, I believe that it is only a matter of time before we all can have the information and tools we need to make our own eating (and nutritional) [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=523&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://hfgfoodfuturist.com/2009/09/06/the-dining-of-the-future/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/09/j04065711.jpg?w=200" medium="image">
			<media:title type="html">May I eat this?</media:title>
		</media:content>
	</item>
		<item>
		<title>Organic foods not nutritionally superior. So what?</title>
		<link>http://hfgfoodfuturist.com/2009/08/06/organic-foods-not-nutritionally-superior-so-what/</link>
		<comments>http://hfgfoodfuturist.com/2009/08/06/organic-foods-not-nutritionally-superior-so-what/#comments</comments>
		<pubDate>Fri, 07 Aug 2009 02:48:30 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Production Systems]]></category>
		<category><![CDATA[Quality]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sustainability]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=299</guid>
		<description><![CDATA[A recent study from the UK concluded that organic foods are not nutritionally superior to “regular” foods. Of course, it did not take long for reactions to be published. The pro organics reject the protocol used and therefore the conclusions. The pro “industry” reacted satisfied. All of this is not surprising, and for a simple [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=299&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://hfgfoodfuturist.com/2009/08/06/organic-foods-not-nutritionally-superior-so-what/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/0eda9bbacc857b11c745fe0b4fdb1d2a?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/08/j04373821.jpg?w=100" medium="image">
			<media:title type="html">A bit of emotion, a bit of reason</media:title>
		</media:content>
	</item>
		<item>
		<title>Nutrition basics should be taught in school</title>
		<link>http://hfgfoodfuturist.com/2009/08/05/basic-in-nutrition-should-be-taught-in-school/</link>
		<comments>http://hfgfoodfuturist.com/2009/08/05/basic-in-nutrition-should-be-taught-in-school/#comments</comments>
		<pubDate>Thu, 06 Aug 2009 02:38:49 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Economy & Finance]]></category>
		<category><![CDATA[Education]]></category>
		<category><![CDATA[Consumer]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Lifestyle]]></category>

		<guid isPermaLink="false">http://hfgfoodfuturist.com/?p=294</guid>
		<description><![CDATA[A recent report showed that the annual medical cost of obesity reached $147 billion (see article). On the other hand the contribution of the meat and poultry industry in the US is $832 billion annually. Therefore, we can expect ongoing arguments between economic interest and health care costs for a while. The simple fact is [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=294&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://hfgfoodfuturist.com/2009/08/05/basic-in-nutrition-should-be-taught-in-school/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/08/158171.jpg?w=150" medium="image">
			<media:title type="html">When food costs twice!</media:title>
		</media:content>
	</item>
		<item>
		<title>The transition from a consumption society towards a maintenance society</title>
		<link>http://hfgfoodfuturist.com/2009/06/22/the-transition-from-a-consumption-society-towards-a-maintenance-society/</link>
		<comments>http://hfgfoodfuturist.com/2009/06/22/the-transition-from-a-consumption-society-towards-a-maintenance-society/#comments</comments>
		<pubDate>Mon, 22 Jun 2009 21:08:49 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Economy & Finance]]></category>
		<category><![CDATA[Energy]]></category>
		<category><![CDATA[Policies & Politics]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Commodities]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nature & Environment]]></category>

		<guid isPermaLink="false">http://futurefood.wordpress.com/?p=135</guid>
		<description><![CDATA[The days of our consumption society are numbered. We are going to have to find another economic system to prosper in the future as it is part of solving the climate change and CO2 emission issue. Over the last 60 years, all our economy has been based in encouraging consumer demand for goods that have [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=135&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/06/j04331051.jpg?w=150" medium="image">
			<media:title type="html">If well maintained, Earth will last long</media:title>
		</media:content>
	</item>
		<item>
		<title>If we are what we eat, what will we eat in the future?</title>
		<link>http://hfgfoodfuturist.com/2009/06/09/if-we-are-what-we-eat-what-will-we-eat-in-the-future/</link>
		<comments>http://hfgfoodfuturist.com/2009/06/09/if-we-are-what-we-eat-what-will-we-eat-in-the-future/#comments</comments>
		<pubDate>Wed, 10 Jun 2009 06:34:41 +0000</pubDate>
		<dc:creator>Christophe Pelletier</dc:creator>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[Aquaculture]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Consumer Market]]></category>
		<category><![CDATA[Economy & Finance]]></category>
		<category><![CDATA[Energy]]></category>
		<category><![CDATA[Foodservice]]></category>
		<category><![CDATA[Grains]]></category>
		<category><![CDATA[Marketing]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Oceans]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Sustainability]]></category>
		<category><![CDATA[Water]]></category>
		<category><![CDATA[Efficiency]]></category>
		<category><![CDATA[Industry Future]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Nature & Environment]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Production Systems]]></category>
		<category><![CDATA[Soil]]></category>

		<guid isPermaLink="false">http://futurefood.wordpress.com/?p=110</guid>
		<description><![CDATA[The past 50 years have seen, at least in the Western world, the development of the consumption society. The emphasis has been on consuming always more, by having an apparently unlimited quantity of increasingly cheaper consumption goods available. This trend happened in the agriculture and food sectors just as well, and followed a rather simple [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=hfgfoodfuturist.com&amp;blog=7821215&amp;post=110&amp;subd=futurefood&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
		<media:content url="http://0.gravatar.com/avatar/0eda9bbacc857b11c745fe0b4fdb1d2a?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Christophe</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/06/junkfood.jpg?w=150" medium="image">
			<media:title type="html">Junk food</media:title>
		</media:content>

		<media:content url="http://futurefood.files.wordpress.com/2009/06/feedlot1.jpg" medium="image">
			<media:title type="html">Cattle feedlot</media:title>
		</media:content>
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